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vanilla milkshake smoothie

Vanilla Milkshake Smoothie

What if I told you that this smoothie tastes like a vanilla milkshake, but is packed with fruits and veggies? What if I told you that it’s only made with five ingredients and can be made in less than 5 minutes?! If that sounds good, then you’re going to love this Vanilla Milkshake Smoothie!

Carrot Fries

Carrot fries are one of my favorite veggie side dishes or healthy snacks. You may be thinking, “carrots can’t be fries.” However, when you thinly slice carrots and air fry them, the natural sweetness of the carrots come out and they taste so dang delicious. This recipe is so flavorful and, as always, it’s incredibly… Continue reading →

Banana Peanut Butter Oatmeal Bake

Oatmeal bakes are my new favorite way to meal prep breakfast. It is the perfect breakfast to have prepared ahead of time for busy mornings. The best part about this recipe is that it’s super easy to make. To make this banana peanut butter oatmeal bake, just mix the ingredients, allow it to bake in… Continue reading →

Healthier Samoa Cookies

It’s about that time of year for Girl Scout Cookies. I love Girl Scout Cookies and my all time favorite flavor is samoa. I love the coconut/caramel/chocolate flavor combo and the cookie layer adds the perfect amount of crunch. Clearly, I love samoas. However, instead of buying girl scout cookies this year, I decided to… Continue reading →

Chocolate Chia Puddings

I’ve been loving making these chocolate chia puddings lately! They make the perfect healthy dessert and are packed with nutrients. This healthy dessert can be made in about 35 minutes and requires just six simple ingredients. This recipe is both gluten free and dairy free.

Greek Yogurt Buffalo Chicken Dip

This is the appetizer you need on Superbowl Sunday- Greek Yogurt Buffalo Chicken Dip! This recipe is a healthier version of regular buffalo chicken dip. It uses plain greek yogurt instead of any kind of cheese. This recipe is just made with four simple ingredients and requires no baking! I also used healthier brands of… Continue reading →

Spring/Summer Recipes

Orange Creamsicle Smoothie Bowl

Do Orange Creamsicle popsicles remind anyone else of elementary school?! Orange Creamsicle popsicles definitely take me back to summertime as a kid. This Orange Creamsicle Smoothie is a healthy twist on one of my favorite childhood treats! It is gluten free, dairy free, and packed with fruits and veggies.

Rainbow Soba Noodle Bowl

There is nothing like a bright, colorful veggie bowl! Not only is this bowl pretty to look at, but it is also full of nutrient-dense veggies. It is important to eat a colorful plate in order to get a variety of different nutrients. Plus, colorful bowls are just fun to eat! I love this Rainbow… Continue reading →

Pineapple Coconut Overnight Oats

Meet my latest breakfast obsession – Pineapple Coconut Overnight Oats! I was inspired by my Pina Colada smoothie bowl to make this overnight oats combo and it is SO. GOOD. The pineapple and coconut combination tastes so refreshing and delicious. It is the perfect overnight oats recipe for the summer. This recipe is gluten-free, dairy-free,… Continue reading →

Green Goddess Smoothie

This Green Goddess Smoothie is by far my favorite summer smoothie! It was actually the first smoothie combo that I have ever made. It’s a fun green color and tastes super refreshing. The green color comes both from spinach and wheatgrass. Wheatgrass has a grassy taste that isn’t too strong so its an easy add… Continue reading →

Shrimp with Mango Avocado Salsa

As the weather gets warmer and we approach summer, I love fresh, hydrating recipes. This Shrimp With Mango Avocado Salsa is one of my favorites! It is so simple and delicious and tastes so refreshing. I cook the shrimp with garlic and honey, top it over a mango and avocado salsa, and serve it cold.… Continue reading →

No Bake Brownies

I have recently started making my own almond milk. When you make almond milk, the pulp from the almonds is leftover in the process. I have been experimenting with different ways to use the leftover almond pulp in order to reduce food waste. To be honest, it took me a few tries to figure out… Continue reading →