Chocolate Chip Tahini Clusters
Chocolate Chip Tahini Clusters made with just four, simple and wholesome ingredients.
Ingredients
- 1 cup Gluten Free Rolled Oats
- 1/4 cup Tahini
- 1/4 cup Paleo Chocolate Chips
- 2 tbsp Maple Syrup
Instructions
- Mix ingredients in a bowl.
- Place contents of the bowl in a dish over parchment paper- I used a bread baking dish.
- Place in the fridge for about 30 minutes.
- Remove from the fridge and cut into squares. They will be messy.