Tag: vegetarian

• Air Fryer Carrots

  

  Air fryer carrots are one of my favorite veggie side dishes or healthy snacks. You may be thinking, “carrots can’t be fries.” However, when you thinly slice carrots and air fry them, the natural sweetness of the carrots come out and they taste so dang delicious. This recipe is so flavorful and, as always, it’s […]

• Crispy Chickpeas

  

  Crispy, air fryer chickpeas make the perfect salty snack! Eat them on their own or toss them in a salad for some added crunch. Chickpeas are a nutritious source of plant-based protein that are rich fiber. This nutritious recipe can be made with just chickpeas, oil, and spices. All you need is an air fryer […]

• Lentil “Meatballs”

  

  I have been making these lentil “meatballs” for years and it is hands down one of my favorite recipes! These vegan lentil balls are a plant-based version of Italian meatballs. They make the perfect healthy, comfort food. I like topping the lentil “meatballs” over spaghetti squash or zucchini zoodles with nutritional yeast. This recipe is […]

• Sweet Potato Black Bean Burgers

  

  I love veggie burgers. They are so delicious and versatile. You can eat them on a bun with some sweet potato fries or throw them into a salad bowl. I love making these gluten free black bean burgers because they are made with wholesome ingredients and taste delicious!

• Vegetarian Cauliflower Rice Paella

  

  This vegetarian grain-free paella is packed with veggies! This recipe is made with riced cauliflower instead of regular rice. It has a great paella taste and contains a variety of vegetables, including cauliflower, onion, red bell pepper, tomato, peas, artichokes, parsley, and garlic. Eating a variety of vegetables is important because different vegetables contain different […]