Low carb version of your favorite paella dish! This classic paella recipe is made using riced cauliflower instead of rice and itās soo good. You can even get that āsticking to the panā effect of normal paella, you just have to let the cauliflower rice cook a little longer.Ā
I have a smaller paella pan so the ingredients are proportional to my pan size, if you have a bigger pan, the portion size may very.
