Banana Chocolate Oatmeal

You can’t beat chocolate for breakfast! This nutritious bowl of Banana Chocolate Oatmeal tastes like a sweet treat, but is rich in nutrients. This recipe is balanced with protein, fiber, and healthy fats which helps make it a satisfying meal. You can eat this as overnight oats or heat it up to make it a warm, cozy breakfast. I personally prefer to warm this oatmeal bowl with the banana because the banana melts into the oatmeal and tastes so delicious. This recipe is gluten-free, dairy-free, vegan, and super easy to make.

If you’re looking for more nutritious oatmeal recipes, take a look at my other oatmeal recipes here.

What You’ll Need:

Oats: You will need rolled oats for this recipe. If you are gluten- free, be sure to purchase ‘gluten-free rolled oats’.

Almond Milk: You will need some kind of unsweetened milk for this recipe. I used unsweetened almond milk.

Cacao Powder: The cacao powder gives the oats a chocolate flavor. It tastes bitter by itself so the banana and sweetener are necessary to give the oatmeal an overall sweet, chocolate flavor.

Chia Seeds: Chia seeds are packed with nutrients and an excellent source of fiber.

Sweetener: You will need a little bit of honey (not vegan) or maple syrup to sweeten this recipe.

Bananas: You will need one ripe banana for this recipe. I personally like warming the banana in the oatmeal bowl because the banana melts into the oatmeal and tastes so delicious!

Peanut Butter: You can use any kind of unsweetened nut or seed butter for this recipe. I personally like using peanut butter.

How to Make Banana Chocolate Oatmeal:

To make overnight oats:

  1. Combine all of the ingredients except for the banana and peanut butter into a container.
  2. Place the container in the fridge overnight.
  3. Remove from the fridge the next morning and top with the banana and peanut butter.

To make warm oatmeal:

  1. Add all of the ingredients except for the peanut butter to a microwave-safe bowl. Heat the bowl in the microwave until the oatmeal is fully cooked (~ 3 minutes).
  2. Top with peanut butter.
chocolate banana oatmeal

I hope you enjoy this recipe. If you give it a try, please leave a comment below or tag me on instagram and let me know what you think!

Advertisements

Banana Chocolate Oatmeal

This nutritious bowl of Banana Chocolate Oatmeal makes a delicious and satisfying breakfast.
Course Breakfast
Servings 1 bowl

Ingredients
  

  • 1/2 cup Gluten Free Rolled Oats
  • 1 cup Almond Milk unsweetened
  • 1-2 tbsp Cacao Powder
  • 1-2 tbsp Chia Seeds
  • 1 tbsp Maple Syrup
  • 1/4 tsp Cinnamon
  • 1 Banana ripe
  • 1 tbsp Peanut Butter

Instructions
 

To make overnight oats

  • Combine all of the ingredients except for the banana and peanut butter into a container.
  • Place the container in the fridge overnight.
  • Remove from the fridge the next morning and top with banana and peanut butter.

To make warm oatmeal

  • Add all of the ingredients except for the peanut butter to a microwave-safe bowl. Heat the bowl in the microwave until the oatmeal is fully cooked (~ 3 minutes).
  • Top with peanut butter.
Keyword Chocolate Oatmeal, Gluten Free, Oatmeal, Vegan

Mel is a registered dietitian who specializes in women’s nutrition (fertility, prenatal, and postpartum) as well as nutrition for busy professionals. She is passionate about helping others live a healthy lifestyle that is practical and sustainable for them. Whether you are pregnant, postpartum, or a busy individual, she is here to make nourishing yourself simple and not stressful.

5 responses to “Banana Chocolate Oatmeal”

  1. […] you love this recipe, be sure to also checkout my Banana Chocolate Oatmeal […]

  2. […] try my Banana Peanut Butter Oatmeal Bake recipe. If you like this recipe, you may also like my Banana Chocolate Oatmeal […]

  3. Dani Avatar
    Dani

    This looks delicious! I will have to give it a try! Thanks for sharing 💛

    1. wellbymel_ Avatar

      Thank you so much! Lmk if you try!

  4. admin Avatar

    Looks good never heard of it may check this out

Leave a Reply

About Mel


Hi, I’m Mel! I am a registered dietitian who specializes in women’s nutrition (fertility, prenatal, and postpartum) as well as nutrition for busy professionals. I am passionate about helping others live a healthy lifestyle that is practical and sustainable for them. Whether you are pregnant, postpartum, or a busy individual, I’m here to make nourishing yourself simple and not stressful. Read More

Advertisements

Subscribe


Enter your email address to follow Well By Mel Nutrition and receive notifications of new recipe posts by email.

 Privacy Policy 

Advertisements

Popular Recipes


Advertisements

5-Minute Recipes


Discover more from Well By Mel Nutrition

Subscribe now to keep reading and get access to the full archive.

Continue reading