Healthy Chicken Nuggets- You probably never thought you’d see those words in the same sentence, did you? Well, be prepared to be amazed because not only are these Air-Fried Chicken Nuggets delicious, but they are also nutritious. Did I mention they only require 3 ingredients to make? Get prepared to make the easiest recipe of your life.
If you are looking for more air-fryer recipes, see all of my air fryer recipes here.

In this recipe, I did not include any spices. I personally like to make the chicken nuggets plain and then dip them in the New Primal BBQ sauce or buffalo sauce. However, you can use any seasonings that you like in this recipe.

What You’ll Need:
Chicken thighs: You will need about 1lb of boneless, skinless chicken thighs. This will make four servings of chicken nuggets.
Almond flour: You will need about 1/2 cup of almond flour to start. I recommend being flexible with the amount of almond flour because you may need to use more depending on how much sticks to the chicken and coats it.
Eggs: You will need about 1 egg white to start. You do not need to purchase eggs whites, you can simply extract the egg white from the whole egg. If some of the yolk is mixed in, it’s not a big deal.

How to Make Air-Fried Chicken Nuggets:
- Cut the chicken thighs into square chicken nuggets.
- Put one egg white in a small bowl. Place 1/2 cup almond flour in a medium sized bowl. Line your air fryer with parchment paper (check your particular air fryer that this is safe to do).
- Dip each piece of chicken into egg white and roll in the almond flour until fully coated. Place the coated chicken nugget on the parchment paper in the air fryer, repeat until all chicken nuggets are complete.
- Air fry chicken nuggets on 390 deg for 20 mins.
- Enjoy these healthy chicken nuggets with your favorite dipping sauce!
I hope you enjoy this recipe. If you give it a try, please leave a comment below or tag me on instagram and let me know what you think!


Air-Fried Chicken Nuggets
Equipment
- Air Fryer
Ingredients
- ~1 lbs Boneless, Skinless Chicken Thighs
- 1/2 cup Almond Flour
- 1 Egg White
Instructions
- Cut the chicken thighs into square chicken nuggets.
- Put one egg white in a small bowl. Place 1/2 cup almond flour in a medium sized bowl. Line your air fryer with parchment paper (check your particular air fryer that this is safe to do).
- Dip each piece of chicken into egg white and roll in the almond flour until fully coated. Place the coated chicken nugget on the parchment paper in the air fryer, repeat until all chicken nuggets are complete.
- Air fry chicken nuggets on 390 deg for 20 mins.
- Enjoy chicken nuggets with your favorite dipping sauce!
7 responses to “Air-Fried Chicken Nuggets”
[…] you’re looking for more savory paleo recipes, be sure to check out my Air-Fried Chicken Nugget and Sweet Potato Gnocchi […]
[…] If you’re looking for more savory, summer paleo recipes, also checkout my Fresh Gazpacho and Veggie Cauliflower Rice Paella recipes. […]
[…] you’re looking for more low carb or keto-friendly recipes, also check out my Air-Fried Chicken Nugget and Low Sugar Praline […]
[…] chicken nuggets. If you’re looking for a healthier chicken nugget recipe, also check out my Air-Fried Chicken Nuggets […]
[…] mix the foods and it cooks much faster! Two of my favorite recipes to make in the air fryer are my Air-Fried Chicken Nuggets and Cauliflower Nuggets […]
[…] looking for other healthy, party snack ideas be sure to also check out my Bell Pepper Nachos and Air-Fried Chicken Nuggets […]
[…] more healthy football recipes, be sure to checkout my Bell Pepper Nachos, Sweet Potato Nachos, and Air-Fried Chicken Nuggets […]