Bell Pepper Nachos

Looking for a healthier football Sunday snack? I’ve got you covered! These grain-free nachos contain extra veggies- bell peppers! You can top these bell pepper slices with whatever nacho toppings you desire. I share below the toppings that I used to make my bell pepper nachos. This low carb snack is gluten free and keto-friendly. This recipe makes about 2 servings of nachos.

If you’re looking for more low carb or keto-friendly recipes, also check out my Air-Fried Chicken Nugget and Low Sugar Praline recipes.

Ingredients:

3 Bell Peppers

8oz (1/2 lb) Ground Beef

Taco Seasoning

1 jalapeno pepper

1 avocado

Mexican cheese

How to Make Bell Pepper Nachos

  1. Rinse and cut each bell pepper into about 4 slices per bell pepper. Remove the seeds. Place the sliced peppers onto a baking dish lined with parchment paper.
  2. In a pot, cook with ground beef and season with taco seasoning.
  3. Slice a jalapeno pepper and remove the seeds.
  4. Add the cooked ground beef on top of the bell pepper slices. Top the bell peppers with jalapeno slices and shredded Mexican cheese.
  5. Bake the nachos in the oven for 10 minutes at 350 degrees or until the cheese melts. While the bell peppers are baking, but an avocado into cubes
  6. Remove the bell pepper nachos from the oven and top with avocado slices.

View a video of how to make this recipe on Tiktok, linked here.

I hope you enjoy this recipe, please comment and let me know if you give it a try! Or tag me if you make them on instagram @wellbymel_!

Bell Pepper Nachos

These Bell Pepper Nachos make the perfect, healthier football Sunday snack! This grain-free recipe is low carb and keto-friendly.
Course Side Dish, Snack
Cuisine Mexican
Servings 2 servings

Equipment

  • Oven
  • Stovetop

Ingredients
  

  • 3 Bell Peppers red, yellow, orange
  • 8 oz Ground Beef
  • Taco Seasoning to taste
  • 1 Jalapeno pepper
  • 1 Avocado
  • Mexican Cheese to taste

Instructions
 

  • Rinse and cut each bell pepper into about 4 slices per bell pepper. Remove the seeds. Place the sliced peppers onto a baking dish lined with parchment paper.
  • In a pot, cook with ground beef and season with taco seasoning.
  • Slice a jalapeno pepper and remove the seeds.
  • Add the cooked ground beef on top of the bell pepper slices. Top the bell peppers with jalapeno slices and shredded Mexican cheese.
  • Bake the nachos in the oven for 10 minutes at 350 degrees or until the cheese melts. While the bell peppers are baking, but an avocado into cubes.
  • Remove the bell pepper nachos from the oven and top with avocado slices.
Keyword Keto, Low Carb, Nachos

Published by

Well By Mel

Hi, Iā€™m Mel! Iā€™m so excited to have you visit my page! I am a Masters candidate at Columbia University, studying Nutrition Education. Following the program, I will pursue RD accreditation. I love all things health and wellness and am a firm believer in eating real food. I am here to share easy, healthy, and delicious recipes! There is a common misconception that eating healthy is bland and unappetizing, but it doesnā€™t have to be! I truly believe that eating healthy can be fun and delicious and I hope that my recipes show you how. I also share tips on nontoxic living. I hope you follow along šŸ˜Š

Leave a Reply